Avonmore Estate Sangiovese is a great value for money ($$) red wine from the Avonmore region of Victoria, Australia. I discovered it at my local farmer’s market as it is a bio-dynamic wine that does not compromise on taste! I have seen it stocked at my local wine store but to experience all their wines, check out the Avonmore Estate website to find local stockists. All their wines, including the whites are remarkable. The Sangiovese is a medium bodied, red wine that is great with food such as tapas, antipasto and spicy Asian dishes. It works really well with the Thai/Vietnamese, Simply Spanish, Moroccan and Quick & Easy Carnivores menus. Drink now, rather than cellaring.
Leave a Reply